English 
Spanish 
3 min read
0 comments
Imagine being able to master the arts of gastronomy and confectionery without spending a penny, all without leaving home. Sounds like a dream, right? Well, this is the newest reality for aspiring chefs and pastry chefs on duty.
In an innovative and unexpected move, the the Ministry of Education (MEC): announced the release of free courses, completely online and with certification, which promise to transform the lives of many. But what makes this offer so special? And what do you need to know to make the most of this opportunity?
Free and certified courses: a step forward in online education
From now on, those interested in improving their skills in the kitchen have courses available that range from organizing gastronomic events to advanced confectionery techniques. These courses are completely free, including the issuance of the certificate, and are offered by IFRS (Federal Institute of Rio Grande do Sul), a renowned institution in the area of professional and technological education.
Gastronomy: events
Comprehensive content and just the right amount of practice
- How about learning a new language at the Federal Institute? IF is calling for a basic English course online with a certificate
- iFood offers scholarships! 100% online and free course: The Meu Diploma do Ensino Médio program is aimed at delivery people, employees and business owners
- Free professional training courses for those looking for a new career, with vacancies in logistics, IT, marketing and more
- 2,2 places on 107 free undergraduate courses: study at one of the best technological universities with bachelor's, teaching and technology degree options
The “Gastronomy: events” course promises to transform anyone passionate about cooking into a true master in the art of organizing gastronomic events.
With a workload of 25 hours, students will learn about menu assembly, pairing and decoration, as well as detailed planning.
To obtain the certificate, it is necessary to complete the course by January 31, 2025, with a minimum period of four days from registration to complete the activities.
Requirements and target audience
Aimed at gastronomy, hospitality, tourism and leisure students, the course requires prior completion of the “Gastronomy: history” course, in addition to basic computer and internet knowledge. With two modules and methodology without tutoring, this course offers a solid and practical foundation for those who want to delve deeper into the world of gastronomic events.
Confectionery: sweets that enchant
Advanced confectionery techniques at your fingertips
If your dream is to create incredible sweets, the “Confectionery” course is the perfect choice. With a workload of 20 hours, students will learn how to make meringues, macarons and creams, always focusing on practice and direct application of the knowledge acquired. The deadline for completion is also January 31, 2025, with a minimum of four days to obtain the certificate.
Preparation and requirements
This course is aimed at students in the area of Gastronomy or Food and requires reading comprehension in Portuguese, as well as equipment with audio and video resources. The methodology without tutoring allows students to progress at their own pace, ensuring a flexible learning experience tailored to individual needs.
MEC: expanding educational horizons
The MEC initiative is not limited to these specific courses. The platform offers a wide range of free courses, aimed at different areas of knowledge. The website is an essential tool for those seeking professional qualifications, with options ranging from technical courses to specific improvements in areas such as health, education and technology.
Important to note that each course offers a free certificate issued by the offering institution, which represents a great advantage for those who want to improve their CV and increase their chances in the job market.
With high quality courses, recognized certificates and total flexibility, this is the chance to transform your future and stand out in the competitive gastronomic market. Click here to register.
