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Did you know that some Brazilian states are true powerhouses in agribusiness, generating billions and placing Brazil at the top of global agricultural production? Meet the leaders who are driving our economy with record production of soybeans, corn, coffee and much more.
Agribusiness is one of the pillars of the Brazilian economy, generating billions of reais annually and supporting millions of direct and indirect jobs.
With fertile land, cutting-edge technology and an increasingly buoyant global market, Brazil is consolidating itself as one of the largest food exporters in the world.
But which states really drive this sector? Which regions support production and ensure the country's competitiveness on the international stage?
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Some units of the federation stand out for their productivity, innovation and diversity of crops and creations.
According to experts, these states have geographic and structural characteristics that make them essential for the agribusiness chain.
Below, in ascending order, check out Brazil's agricultural powers and the products that make these regions true drivers of the sector.
Mato Grosso: the giant of grain production
Mato Grosso leads grain production in Brazil, with absolute emphasis on soybeans and corn.
The state has vast arable areas and a highly mechanized production system, which guarantees high productivity rates.
Furthermore, livestock farming is an important sector, placing Mato Grosso among the largest producers of beef in the country.
The state's logistics infrastructure has evolved in recent years, with investments in highways and railways to facilitate the flow of the harvest.
The Port of Miritituba, in Pará, has become a strategic point for agribusiness in Mato Grosso, allowing grains to be exported to the international market more efficiently.
Paraná: diversification and large-scale exports
Paraná stands out for its variety of agricultural crops, being one of the largest producers of soybeans, corn, wheat and coffee.
Furthermore, it is a reference in the production and export of animal proteins, with a strong presence in the chicken and pork meat market.
The state's infrastructure is one of its strengths. With efficient ports, such as Paranaguá, Paraná is able to quickly ship its production to various international markets.
Technological advances in the field have also boosted productivity, making agriculture in Paraná one of the most modern in the country.
São Paulo: industrial and agricultural powerhouse
Although it is widely recognized for its industrial and financial strength, São Paulo also plays a central role in Brazilian agribusiness.
The state is a leader in the production of sugar cane and oranges, in addition to being one of the main coffee hubs in Brazil.
Proximity to large urban centers and robust infrastructure guarantee a competitive edge for São Paulo producers.
With incentives for agricultural research and investments in biotechnology, São Paulo continues to innovate and guarantee high productivity in the field.
Minas Gerais: land of coffee and dairy products
Minas Gerais has an identity strongly linked to coffee production, being one of the largest exporters of the grain in the country.
The Cerrado Mineiro region is recognized worldwide for the quality of its specialty coffees, which adds value to the product on the foreign market.
Besides coffee, dairy farming Minas Gerais is one of the most developed in Brazil. The state leads the production of milk and dairy products, supplying both the domestic and international markets.
The Minas Gerais agricultural sector also invests in diversification, with significant corn and soybean crops.
Goiás: the strength of agribusiness in the Midwest
The state of Goiás has established itself as one of the main producers of soybeans, corn and cotton.
Sugarcane cultivation has also grown, boosting the biofuel industry in the region.
Livestock farming in Goiás stands out both in the production of beef and dairy farming.
With a dynamic agricultural sector and constant investments in technology, Goiás continues to expand its participation in the national and international market.
Bahia: the strength of the Northeast in agriculture
Bahia stands out in the production of cocoa, tropical fruits, cotton and soy.
The state has made progress in agricultural mechanization and in expanding cultivation areas, boosting its participation in Brazilian agribusiness.
Bahian fruit production supplies both the domestic and foreign markets, with significant exports of mango, papaya and melon.
The state also invests in strengthening the agro-industrial sector, adding value to its production.
Mato Grosso do Sul: powerhouse in livestock and grains
With great production of soy, corn and beef, Mato Grosso do Sul remains an agribusiness powerhouse.
The quality of meat from Mato Grosso do Sul has guaranteed space in the foreign market, boosting the state's livestock sector.
We also pack any the advancement of logistics infrastructure and easier access to ports in the Southeast and North have been decisive factors for the competitiveness of local agribusiness.
Rio Grande do Sul: tradition and innovation in the field
Rio Grande do Sul is one of the main producers of rice, soybeans and corn in the country. Furthermore, the state is highly relevant in wine production, with internationally awarded wineries.
Another prominent sector is the production of milk and dairy products, which drives the economy of Rio Grande do Sul and supplies several regions of Brazil.
The combination of agricultural tradition and technological innovation guarantees the state a prominent position in national agribusiness.
Santa Catarina: reference in animal protein
Santa Catarina has established itself as one of the largest exporters of pork and chicken from Brazil.
The strong integration between small producers and agribusinesses makes the state a model of efficiency in the production of animal protein.
The agricultural sector in Santa Catarina is also diversified, with emphasis on the cultivation of corn, soybeans and rice. The quality of the products and strict health certification guarantee competitiveness in the foreign market.
Pará: expansion and new markets
Pará has strengthened its presence in Brazilian agribusiness with significant growth in the production of cocoa, açaí and livestock.
The appreciation of these products on the international market has boosted the state's economy.
We also pack any the expansion of the agricultural frontier and investments in logistics infrastructure contribute to the growth of the sector.
Pará is positioned as one of the emerging states in national agribusiness.
The engines of Brazilian agriculture
The aforementioned states play an essential role in consolidating Brazil as a global agricultural power.
The diversity of climates, soils and technological investments guarantees robust and competitive production, boosting the economy and ensuring food security for the country and the world.
