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Coco Bambu, Renowned Restaurant, Has Over 400 Job Openings in São Paulo, Minas Gerais, Rio de Janeiro, Pernambuco, and Dozens of Other States

Written by Valdemar Medeiros
Published on 16/06/2023 at 12:42
Coco Bambu, renomado restaurante, está com mais de 400 vagas de emprego em SP, MG, RJ, PE e dezenas de outros estados
Foto: Coco Bambu/Divulgação
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Coco Bambu, Considered the Best Restaurant in Brazil, Has Hundreds of New Job Openings Available. There Are Permanent Positions for Learners and Interns.

Coco Bambu, considered the largest restaurant in Brazil, is closing the week with new job openings for candidates from various locations and education levels. In total, there are 416 positions available across the states of Paraná, Goiás, Rio de Janeiro, São Paulo, Pernambuco, Maranhão, Amazonas, Ceará, among others.

Check Out Some of the Job Openings Offered by Coco Bambu Across Nearly All of Brazil

Coco Bambu seeks to maintain its leadership in the Brazilian culinary sector, and to achieve this, it is looking for qualified candidates in the areas of administration, human resources, nutrition, reception, marketing, maintenance, among others:

  • Purchasing Assistant;
  • Social Media Customer Service;
  • Invoice Entry;
  • Events Coordinator;
  • Accounts Payable Assistant;
  • Bartender;
  • Support Coordinator;
  • Cleaning Assistant;
  • Finance Assistant;
  • Influencer Marketing Analyst;
  • Junior Auditor;
  • Kitchen Assistant;
  • Delivery Coordinator;
  • Event Assistant;
  • Server;
  • Purchasing Assistant;
  • Dishwasher;
  • Warehouse Assistant;
  • Butcher;
  • Executive Director;
  • Maintenance Craftsman;
  • Administrative Intern;
  • Delivery Leader;
  • Project Manager;
  • Assistant Restaurant Manager;
  • Warehouse Keeper;
  • Nutrition Assistant;
  • Junior Nutritionist;
  • Doorman;
  • Financial Assistant;
  • Maintenance Assistant;
  • Pizza Chef;
  • Senior Art Director / Graphic Designer;
  • Sommelier;
  • Customer Service – Coffee Break;
  • Copywriter;
  • Server Assistant;
  • Nutrition Technician;
  • Confectioner;
  • Maintenance Assistant;
  • Server Assistant;
  • Kitchen – General;
  • Maintenance Supervisor;
  • Entertainer;
  • Sommelier Assistant;
  • Delivery Attendant;
  • Purchasing Assistant;
  • Buyer;
  • Purchasing Auditor Assistant;
  • Cashier;
  • Videomaker/ Video Editor / Motion Graphic;
  • Busboy – Granja Vianna;
  • Kitchen Helper;
  • Restaurant Manager;
  • HR Assistant;
  • Parking Attendant;
  • Maître;
  • Sushi Assistant;
  • Maintenance Technician;
  • Bar Assistant;
  • Cook;
  • Access Controller – Granja Vianna;
  • Receptionist.

Job Applications Can Be Made Online

These and hundreds of other job openings at Coco Bambu can be accessed on the company’s careers page on the Gupy platform. If you don’t find any opportunities that match your profile, candidates can opt to send a resume to the company’s talent bank, so that as soon as a new opportunity arises, the company will get in touch.

When selecting the desired position, it is essential to pay attention to the requirements, responsibilities, and other important information for the selection process.

It is worth mentioning that each position has specific requirements, as is the case with the Senior Art Director, which requires proven experience, proficiency in graphic programs such as Adobe Photoshop, InDesign, Illustrator, and knowledge in video editing.

The approved candidates will also enjoy excellent benefits such as transportation vouchers, meal vouchers or allowances, medical assistance, dental care, life insurance, among others.

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Discover Coco Bambu

Coco Bambu started its activities in 1989 in the state of Ceará, in the city of Fortaleza, under the name Dom Pastel, the first restaurant founded by Afranio and Daniela Barreira. This unit was a significant inspiration for the growth of the Coco Bambu chain, which has since been enchanting and attracting customers in various states across the country. Coco Bambu currently has 74 locations spread throughout the country. The company is present in 18 states and the Federal District.

With haute cuisine, a cozy, sophisticated atmosphere, and charming service, the company is recognized as the largest and best restaurant in Brazil by its customers and by its large family of over 7,500 employees.

Additionally, Coco Bambu specializes in seafood, offering an extensive and varied menu, with deliciously differentiated foods and beverages made from fresh, high-quality ingredients. The dishes are generously sized and all its excellence is presented at affordable prices.

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Valdemar Medeiros

Formado em Jornalismo e Marketing, é autor de mais de 20 mil artigos que já alcançaram milhões de leitores no Brasil e no exterior. Já escreveu para marcas e veículos como 99, Natura, O Boticário, CPG – Click Petróleo e Gás, Agência Raccon e outros. Especialista em Indústria Automotiva, Tecnologia, Carreiras (empregabilidade e cursos), Economia e outros temas. Contato e sugestões de pauta: valdemarmedeiros4@gmail.com. Não aceitamos currículos!

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