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The Dutch multinational in the food and agribusiness sector Bunge announced its development program for Young Engineers for its wheat business units in the state of São Paulo.
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Bunge, of Dutch origin, is present in Brazil, where it is the leading company in the agribusiness sector and the largest exporter in the country. Vertically integrated, the company has the slogan “from farm to table.” It sells and processes grains such as soybeans, wheat, and corn, produces food (oils, margarines, mayonnaises, olive oils, rice, tomato products, flours, and cake pre-mixes), operates port and logistics services, and produces sugar and bioenergy.
In its new program, the company is allocating job openings for young engineers who want to take on a new challenge. To apply, professionals must have a degree in engineering (chemical, production, or food) and between one and three years of professional experience, as well as advanced English.
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APPLICATIONS FOR YOUNG ENGINEERS JOB OPENINGS
Those who meet the company’s requirements, especially in chemical, production, or food engineering, can apply for the open positions by clicking here. The deadline for applications has not yet been announced.
The future selected candidates will be enrolled in one of Bunge’s professional development programs, the “Young Engineers” program, which promotes technical training and the enhancement of management-related skills for professionals to occupy leadership positions in the future.
According to the company’s human resources manager, “The purpose of this project is to prepare a new generation of leaders to keep up with the movements that will determine the company’s future. Being attentive to changes and acting dynamically are Bunge’s greatest challenges.”
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