Interesting facts A producer from Minas Gerais maintains a 48-year-old cheese factory at the top of Serra do Condado, uses spring water piped for 800 meters, stores cured pieces for 2 years, and transforms old whey into an award-winning secret in the interior of Minas Gerais. Carla Teles 07/06/2026 at 22:53
Agribusiness Rural producers from Alfredo Wagner, in SC, create a “trust stand” without an attendant on the roadside, selling cheese, honey, pine nuts, and vegetables using a “grab and pay” system with Pix and cash, and go viral for betting everything on customer honesty. Carla Teles 28/04/2026 at 23:13
Science and Technology Proposal in a ‘Cheese Cave’ Led to the Discovery of Fungi Evolving Before Scientists’ Eyes and Challenging the Very Notion of Biological Time Romário Pereira de Carvalho 01/11/2025 at 08:13
Job Openings Travel, Taste Cheeses, and Earn R$ 160,000? Président Offers Dream Job in Gastronomy Sara Aquino 13/10/2025 at 22:11
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