Industry From Sea to Shelf: How Canned Sardines Last for Years, with Night Fishing, Brine, Autoclaves at 130°C, and 2 Million Cans per Day in Itajaí, at Gomes da Costa Carla Teles 23/01/2026 at 20:38
Industry With Over 150 Thousand Tons Exported Annually and Absolute Control of Canned Goods, Morocco Establishes Itself as the World’s Largest Sardine Producer and Turns the Fishing Industry into One of the Pillars of the Global Economy Valdemar Medeiros 05/12/2025 at 06:13
