The Open Sea Catering Vacancies Are for Professionals Who Wish to Work Onboard, with Offshore Regime and Specific Shifts, Requiring Availability for Operation at Sea.
Open Sea Catering Offshore, a company specialized in maritime hospitality, announced this Thursday (15) new offshore vacancies for operation on platforms located off the coast of the state of Rio de Janeiro. The opportunities are for the positions of Baker, Kitchen Assistant, and Meat Cutter, based in Macaé – RJ, one of the main cities in the oil and gas sector in Brazil.
The vacancies are for professionals who wish to work onboard, with offshore regime and specific shifts, requiring availability for operation at sea. The selection process is underway and resumes should be sent by email.
Working Onboard: What Are the Available Positions?
The offshore vacancies offered by Open Sea Catering are to compose the maritime hospitality team, which directly handles kitchen services and supplies for offshore units. The available positions are:
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- Baker: responsible for preparing breads and bakery products;
- Kitchen Assistant: support in the activities of preparation, cutting, and organization of the kitchen;
- Meat Cutter: control and storage of supplies and food in the vessel’s stock units.
The positions require working in a maritime environment, with an intense routine and the need to adapt to the onboard work environment.
Requirements to Participate in the Selection Process
Interested candidates wishing to work onboard must meet the following requirements:
- High school diploma;
- Mandatory Certificates: CBSP (Basic Safety Course on Platform) and THUET (Helicopter Underwater Escape Training);
- Desirable vocational training in the field of activity;
- Previous experience in the role will be considered an asset.
The documents must be updated and the certificates valid for the candidate to be considered in the screening.
Benefits Offered by the Company
Open Sea Catering emphasizes that the offshore vacancies offered follow market practices, with a competitive salary, in addition to a benefits package that includes:
- Food voucher;
- Performance bonus;
- Health plan extended to dependents;
- Food and accommodation on board, provided by the company during the embarkation.
Hired professionals will have the opportunity to work in a dynamic environment, focusing on safety, quality of service, and food responsibility.
How to Send Your Resume
Interested individuals should send their updated resume to the email:
It is important that the email subject indicates the desired position (e.g.: “Resume – Offshore Kitchen Assistant”) and that all documents are organized, including certificates and references.
About Open Sea Catering Offshore
Open Sea Catering is a company specialized in maritime hospitality solutions for the offshore sector. Comprised of professionals with extensive experience in offshore catering, both in Brazil and abroad, the company aims to provide high-quality services with a focus on food safety, the well-being of onboard teams, and respect for the highest hygiene and operational standards.
With a growing presence in the sector, the company invests in building qualified technical teams, capable of delivering fast, efficient, and personalized service to its clients in the oil and gas segment.
If you have the required certificates and are looking to work onboard, send your resume and take this chance to join a recognized team in the offshore market.

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